This is a bad dessert. Very bad. In terms of calories anyway... It tastes nice ;)
For 2 portions you need:
1/2 fresh pineapple cut into chunks
1/4 cup soft light brown sugar
1/4 cup butter
1/4 cup double cream
1/8 cup rum
Heat the butter and sugar in a frying pan. Once it's bubbling and melting add the pineapple. Sautee for a few minutes and then flambé with the rum. Add the cream and cook out. Serve in bowls and immediately run a marathon to work off the decedent calories...
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